MANGO ROOIBOS
ORIGIN:
South Africa

REGION:
Cedarberg

ALTITUDE:
1500 to 2500 feet above sea

Zero Caffiene Level

High Antioxidant Level

INDUSTRY TYPE:
Fermentation

INDUSTRY GRADE:
Choice Grade

CHARACTERISTICS:
A tropical fantasy enhanced by mango drifted by suttle rooibos.

FOR HOT TEA:
Bring freshly drawn cold water to a rolling boil. Place 1 teaspoon of tea for each cup into teapot. Add boiling water, cover and let steep 3-7 minutes. Add milk and sugar to taste. Acceptable to consume "Straight Up"


FOR COLD TEA:
*One Quart* Place 6 teaspoons in a heat resistant pitcher. Add 1 1/4 cups of freshly boiled water . Steep 5 minutes. Quarter fill a serving pitcher with ice water. Add steeped tea and fill with ice water. Garnish and sweeten to taste.


MANGO ROOIBOS

2 Oz $ 9.95
Quantity:



Black Bear Tea Co
664 Glades Rd
Gatlinburg, TN. 37738

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